Luxurious, indulgent and decadent - this Banoffee traybake is the ultimate dessert for the dark autumn weekend days when you just want to stay in and feel cosy. I thoroughly enjoyed making it, photographing it and, of course, eating it. You can find the recipe here. Enjoy!
Wowza, this goods good. I have half a tin of caramel in the fridge right now - perfect!
ReplyDelete